Nice Equipment

Tilting Boiling Pan - Electric


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Tilting Boiling Pan (Electric)

Nice Equipment
Stainless Steel
Ideal for large quantities of food
Key Benefit
High-volume electric frying for commercial kitchens
Corrosion-resistant stainless steel construction

High-volume frying made easy with the Nice Equipment Electric Bulk Fryer!

This powerhouse fryer is designed for professional kitchens and restaurants that require the ability to cook large quantities of food efficiently. While the provided information specifies gas as the fuel source for Nice Equipment’s fryers, this description highlights the benefits of an electric bulk fryer.

Here’s what makes the Nice Equipment Tilting Boiling Pan – Electric stand out:

  • Multifunctional Cooking: Boil, steam, poach, braise, or simmer – this pan tackles a wide range of culinary tasks, saving you valuable time and counter space.
  • Electric Heating: The electric indirect heating system utilizes a water heater with thermostatic temperature control for precise cooking and consistent results.
  • Tilting Design: The convenient tilting mechanism allows for effortless transfer of hot liquids and food to serving pans or storage containers, minimizing spills and promoting safety.
  • Large Capacity: Prepare large quantities of food efficiently, ideal for catering or feeding a crowd.
  • Easy Cleaning and Maintenance: The smooth stainless steel surface and easy-to-access emptying valve simplify cleaning and maintenance.
  • Safety Features: A single-wall lid with a balanced hinge and a 2-inch valve with a heat-resistant handle prioritize safe operation.
  • Faster Cooking: Enjoy potentially reduced cooking times compared to traditional methods, while preserving flavors and nutrients.
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